7.11.10

buttery orange cake >> cup cakes

I had some clementines that were just awful to peel. Decided the best plan was to juice them into a cake. Australian Women's Weekly have an excellent book titled "Best Food", and in there is a great recipe for Buttery Orange Cake. I made it into cupcakes. The only downside is the cooking time: 45 minutes until they're golden. Anyway, they're delicious so it's worth the while

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